For updates on upcoming episodes, pictures of Misha being Misha and behind the scenes content follow us on social platforms and subcribe to our newsletter here. It is a right of passage. snoopy's breed codycross is it bad to eat an unripe nectarine amigos crisp meat burrito recipe. Keep in mind, this pasty place is seasonal so call or visit the Hiawatha Pasty, Prepared with suet, or beef fat, these pasties are quite durable, with a flaky crust. For a list of the best places to add to your bucket list, visit our article, 14 Of The Best Restaurants You Have To Visit In Michigan Before You Die. Michigan is filled with some iconic restaurants serving some of the most incredible food in the state. Talk about innovation. Accepted file types: jpg, png, jpeg, Max. Michigans mining boom of the 1800s unearthed more than just metals. Thank you! I would certainly rate Jean Kays much higher. The first day is the preparation. Got there just as the pasties were still warm. #12 of 124 places to eat in Iron Mountain, #16 of 124 places to eat in Iron Mountain, #52 of 124 places to eat in Iron Mountain, Jean Kays Pasties are definitely among my top 5 favorite pasty shops in the UP! $4.99 Garden Medley Pasty $4.19 Potato, broccoli, carrot with a hint of cheddar. It is ALL good! Join for free! Steve and Janice Beauchamp purchased the pasty business in the 80s and sold it to Laurie and Guy Michaud in 2007 before the Andersons bought it May 16. Serena Maria Daniels is an award-winning freelance journalist in Detroit, by way of Chicago, by way of the West Coast. Jean Kays in Marquette has closed following the owners retirement. Its a nice story, but unfortunately most of their customers probably arent too familiar with it, considering the Marquette shop is right next to the Northern Michigan campus. Order pasties here. That's good news. More. WEll we had researched fod before arriving in Marquette an noticed the pasties. Don't forget to top it off with a delicious brownie or other treat. These days, you can find pasties stuffed with all sorts of different fillings and paired with condiments on the side Yoopers (natives of the Upper Peninsula) generally prefer ketchup, though some kick it up with hot sauce. And so, the same recipe remains. Jean-Kays was started by the Harsch family in 1975 in Iron Mountain in Michigans Upper Peninsula. Jean Kay's Pasties, Marquette: See 347 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 94 restaurants in Marquette. While that doesnt affect taste, it definitely knocks down the overall perception of it. And we found your descriptions to be very accurate. I have a strong opinion on Lehtos. At that time, the regions settlers considered them part of an everyday diet. Jean Kay's Pasties is open Mon, Tue, Wed, Thu, Fri, Sat. cnwoodlore@gmail.com Carol, Lehtos is still my favorite spot overall, for a variety of reasons. However, the original owner wanted back in and the new Iron Mountain owners werent ready to sell. pasties are made fresh every day; the originals include beef and pork, as well as diced potatoes, carrots, onions and rutabaga. Jenny-come-lately bakers all too often ignore them. Add 8 1/2 ounces high-protein all-purpose flour (about 1 1/2 cups) and 3/4 teaspoon of the kosher salt. Either its not in these pasties or there isnt enough. In addition to pasties, the menu offers a full array of sub sandwiches, including the local favorite Italian sausage known as cudighi. College kids just dont care about that kind of thing. WorldPlaces ; Click here to show the map Jean Kay's Pasties. Most bites contained an overload of potatoes. The cravings are too much to endure. The pasty (pronounced PASS-TEE), that savory meat pocket pie, is rooted in the UPs history in mining. Jean Kay's Pasties is a little storefront type business that offers walk-in (and I believe drive in) sales of an regional delicacy called a "Pastie" Think a large Hot Pocket only that tastes awesome. His 12 oz. So Muldoons is still my fave. She decided they should make pasties. Lolol. The Shop: 3 (out of 3) Mix in the ice cold water a little bit at a time, mixing as you go. So Brian bought the business back and returned to making Upper Peninsula pasties the traditional way. At Jean Kay's Pasties & Subs in Marquette, the Mining Journal's 2016 "Reader's Choice" winner for Best Pasty, making pasties isn't just a job, it's a passion. Owner Brian Harsch. Jean Kay's Pasties, Marquette: See 347 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 92 restaurants in Marquette. I was going to eat half of it but couldnt put it down. since 1993. So when I went to review my favorite pasty shop before The Pasty Guy became a thing, I expected, Taste of the Upper Peninsula (Zodiac Party Store), https://thepastyguy.com/portfolio/the-pasty-trail-best-pasties-in-up/, https://thepastyguy.com/portfolio/the-pasty-trail-2-more-best-pasties-beer/. Theyll give you some more options for sure. , and for years and years we have been coming to Jean Kay's and enjoying their pasties. Jean Kay's Pasties & Subs 1635 Presque Isle Ave, Marquette, MI 49855 This Marquette staple says it offers pasties "just like Grandma used to make." Owner Brian Harsch has been making family recipe pasties for more than two dozen years. Woah, I see they have chicken and veggie now too interesting. Make sure to check out the pasty trails. That is the crux in a good pasty, he says. Nice and juicy pasties made with real steak. (906) 228-5310. Lawrys is next on my list when Im in the area! Jean-Kays is a small storefront with a few tables inside and out. You will hardly forget delicious absinthe that you can try. You will not be disappointed! Visit the Uncle Peter's Pasties, Muldoon's goes for both carrots and rutabaga, as well as potatoes, onions, and spices in their award-winning pasties. Jean Kay's Pasties & Subs. She remembered the way her grandmother used to make them back in the day. Tell us where have you found the best pasties in Michigan? If you end up coming this way, stop down at the Sheplers dock and say hello!! (Theresa Proudfit/Daily News photo). Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Thanks for the story! Get your pasty with or WEll we had researched fod before arriving in Marquette an noticed the pasties. Cool site! Our Original Beef Pasty Beef, potato, onions and rutabaga. (906) 228-5310. Make sure to check out the pasty trails if youre looking for a route to take or other things to do! My family has a cottage in the UP, and for years and years we have been coming to Jean Kay's and enjoying their pasties. in 5 reviews, She heard good things about Jean Kay's and I agree - these are delicious, authentic pastys make with flank steak. in 3 reviews, The crust was very flaky and fresh, and the filling was spiced perfectly. in 2 reviews. Pastrami, turkey, mushrooms, onions, Swiss cheese & creamy horseradish Small $9.00 Large $10.00 Meatless Mushrooms, onions, pickles, tomatoes, peppers, lettuce, Swiss, American & mozzarella cheese with choice of dressing Small $9.00 Large $10.00 Our Famous Gyro* $7.25 Lamb, onions, tomatoes, lettuce, tzatziki sauce on a pita Veggie Gyro $7.25 You will receive your first email soon. YES, they were just bigger but still excellent taste just like home. Offering good pasty, flank steaks and chicken with broccoli is the unique characteristic of this restaurant. The shop also offers sandwiches, baked goods and potato salad with bacon among other menu items. Jean Kay's will be missed by the pasty-eating public. Line a baking sheet with parchment paper to prevent sticking. She heard good things about Jean Kay's and I agree - these are delicious, authentic pastys make with, The crust was very flaky and fresh, and the. My Mother spoke Finnish with Mrs. Lehto while she was packing up our purchase. I havent been to Lehtos in a couple years because Im still trying everything else but its always busy whenever I drive past! We dont drive there now. wordlist = ['!', '$.027', '$.03', '$.054/mbf', '$.07', '$.07/cwt', '$.076', '$.09', '$.10-a-minute', '$.105', '$.12', '$.30', '$.30/mbf', '$.50', '$.65', '$.75', '$. The business now also carries veggie, chicken and fruit pasties that must be ordered in advance unless purchased on their scheduled day: fruit on Tuesday, veggie on Wednesday, chicken on Thursday. Italian Beef $6.49 All and all we were pleased. $ American Hours: 7AM - 5:30PM 204 E B St, Iron Mountain (906) 774-0430 Menu Ratings Google 4.7 Tripadvisor 4.5 Take-Out/Delivery Options no delivery take-out Tips masks required staff wears masks As Jean Kays Sweet Shop, it made a specialty of donuts. Thank you! I'm so glad that you stopped in and had a pastiy.I'm really looking forward to going to New York and eating at the Italian restaurant that you gave me the information on.Thank youBrian. Either give me more crust, or make the inside less overpowering. And not too long after that, he tasted pasties the new owners were making. Jean-Kay's is a small storefront with a few tables inside and out. To me, Lehtos are the best, not only because they are what I grew up with, but also because of the sliced meat and veggies. Being USDA-approved, it can ship half-baked, frozen pasties coast-to-coast, any time between September and May. On average, about 250 pounds of potatoes are prepared each day. Its nice to hear that we are keeping the Cornish pasty alive, I really enjoyed talking to you and your husband about Cornwall! That said, you can barely find pasties on the menu, with most of it being taken up by subs, salads and wraps. Jean Kay's Pasties, Marquette: See 347 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 93 restaurants in Marquette. And plan returning there next time we get up to the U.P. They seem,,,by the comments to be awfully ,,controversial? He also. But the pasty-making part of the operation is big. There was enough flakiness, but obviously, no crisp. Steve and Janice Beauchamp. They make pasties here the way grandma used to make them! 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